Mama Melisse Hot Sauce - 200g
Beautifully balanced with a good, strong lingering heat. This fermented Hot Sauce is deeply rooted in culinary history having originated in Sri Lanka, often referred to as the beautiful spice island.
Mama Melisse Hot Sauce is made by Melisse Fernando. Small batch and handmade using flavours influenced by Dutch, Portuguese and Sri Lankan creole cuisine. The result is aromatic, complex and of course fiery!
This sauce is great for anything that takes a bit of heat, and can be added to marinades, mayonnaise or your next Bloody Mary. Not to be missed, this sauce packs a delicious punch.
Chillies, Ginger, Garlic, Raw sugar, Vinegar, Salt, Canola oil, Acidity regulator (270).