George Semi Hard Cows Milk Cheese Bruny Island Cheese Co. - 200g
George is one of seven core cheeses made by the small-scale Tasmanian cheesery. This semi-hard cow’s cheese is highly valued for its natural rind and umami-rich savoury flavour.
Bruny Island Cheese Company is located on pristine pastures surrounded by native forest just off the south coast of Tasmania. The certified organic dairy farm is home to a mixed herd of around 50 heritage-breed cows that supply the fresh milk from which the cheese is made.
The breed of cows, as well as the unique environment in which they graze, add distinct regional character to the cheese and set it apart from commercial varieties.
Ingredients: Whole cow's milk, salt, non-animal derived rennet, bacteria & moulds.